![]() ![]() Place a medium skillet over medium-high heat and spray with non-stick cooking spray.Place a large pot of water over high heat to boil for the pasta.I only had to make minor adjustments to render the meal “Becky’s Best Bites” approved:) This recipe was adapted from this recipe and to be fair, the original recipe was pretty light. ![]() It can be cooked frozen at 350 F for about 1 1/2 hours or until golden bubbly. To make this a freezer friendly meal, make the dish up to cooking it in the oven. This was the batch that I am leaving my sister. There was absolutely no light left and I didn’t have my lighting kit, backdrops or the patience to compose a good shot. I will warn you that these pictures are not my best…between all things Baby Z, I didn’t get this done until almost 8pm. I made a double batch of this scrumptious dish so that I could leave some for my sister for a quick and easy meal anytime that she needs it. If my sister, the new mama, put her stamp of approval on it…I know it was a winner:) She is a Mac and Cheese connoisseur. Two of the all-time-best comfort foods come together to make one amazing dish called Chicken Cordon Bleu Mac and Cheese! Ok, now that I have your attention…I was even able to give it a Becky’s Best Bite’s spin, making it healthier without sacrificing taste.
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